Organic Bedding

The Triple Dip Serving Dish from the La Chamba Eco Cookware line is perfect for cheese, sour cream and salsa, nuts and candy or other 3 complimentary items. Made from black clay found in central Columbia, this natural dish can be used in the oven, microwave, and on the stovetop. There are no toxins used in the production of La Chamba cookware and tableware. The makers of this unique product use no glazes and there is no lead in the clay. You can feel safe and confident using this unique and authentic traditional clay cookware. La Chamba eco cookware has also been featured by celebrity chefs such as Rachael Ray.

Chamba’s origins in Colombia can be traced back centuries. It is still made in the traditional manner, mostly by women in the village of La Chamba, in central Colombia. Each piece is shaped by hand and this painstaking process and natural materials give the dishes an authentic, distinctive and elegant look, yet they are safe to use (no glazes are used) and easy to care for. The mica found naturally in the clay allows Chamba cookware and bakeware to be used on the stovetop and in the oven or microwave. Hand washing is recommended.

This natural Triple Dip serving dish from the La Chamba eco cookware line is handmade in Colombia from clay that contains mica which allows it to withstand heat. It can be used in the oven and microwave and on the stove top.

Hand wash your natural dishes with warm, soapy water. It should not be put in the dishwasher.